The restaurant "Naxian Terra" of Villa Marandi luxury suites in Naxos is one of the best on the island of Naxos, especially for those who appreciate exceptionally good food. Our restaurant daily serves exquisite, home made dishes, of Mediterranean creative cuisine. The flavours of our menu are chosen with great attention, from all over Greece and from the southern Mediterranean Sea. The rich culinary tradition of Naxos meets the inspiration and passion of our talented and distinguished chef, in the quiet courtyard with trellises and breathtaking views overlooking Naxos. At Villa Marandi’s restaurant, every noon and evening, you can enjoy delicious and unique flavours.
The high quality ingredients and the fresh Aegean fish, daily selected with the personal care of the owners of Villa Marandi, guarantee an unparalleled dining experience.
Start with hot and cold appetizers such as the Naxian fries or fried local cheeses that gently release their flavours and aromas or the traditional local sausage from the mountainous areas of Naxos Island. The inspired salads accompany harmoniously all the dishes of the restaurant "Naxian Terra" of Villa Marandi. Spaghetti and risottos are cooked in imaginative and tasteful combinations. Do not miss the opportunity to try a grilled fish or delicious lobster pasta. The local organic meat, for which the island is famous, comes to your table cooked in many different ways, to satisfy the most demanding palate. Both the rabbit with figs and prunes in balsamic vinegar, an ancient Greek recipe, or the rooster in wine sauce will amaze you.
Complete your meal with delicious home made brownies, a banoffee or a fluffy chocolate mousse, an ice cream or a sweet pancake and yogurt with honey, fresh fruits or try the traditional Greek sweets.
The extensive wine list of Villa Marandi is very representative of the Greek vineyard and will not let you get bored. You can try a different exceptional wine every day, always preserved in excellent conditions and served at the correct temperature.